Update to dinner

First dinner in Davis was actually at a Bohemian place, not Bavarian. I had some fantastic Czech wursts- weisswurst, a mixture of pork and veal, and knockwurst, a pork, beef, garlic mix. I washed it all down with an authentic Czech lager, Czechvar.

Side note back on Berkeley. What what I saw, which honestly was not a lot, just several blocks of University Ave, I didn't see the appeal. The scenery was nothing spectacular, it just seemed like a normal college town. The hills do overlook the water though, but all the houses are jammed up next to each other. Dan couldn't figure it out either, and apparently some people commute to Davis from Berkeley. Maybe we didn't get a good representation of the town, and we didn't see the university, but my first impression is unimpressed.